My Favorite Recipes and Restaurants

1 5.6 ounce package NEAR EAST Toasted Pine Nut Couscous mix

1/2 cup chopped sundried tomatoes, packed in oil, drained

3 cups packed chopped spinach

1/3 cup crumbled feta cheese

In large skillet, bring 1-1/4 cups water and contents of Spice Sack to a boil.Stir in couscous and tomatoes.

Remove from heat; cover and let stand 5 minutes.

Fluff couscous lightly with a fork. Add spinach, one handful at a time,

stirring well after each addition. Cover; let stand 2 minutes.

Toss with a fork and sprinkle with cheese before serving.