Archives: January2008

  • Raspberry Marinated Salmon

    I originally found this recipe at Kraftfoods.  I also combined it with another favorite salmon recipe of
    ours by adding the spinach and mushrooms. It is quick and easy to make also.   3 Tbsp. KRAFT LIGHT DONE
    RIGHT! Raspberry Vinaigrette Reduced Fat Dressing 
    4 salmon fillets (4 oz. each)
     
    1 pkg Spinach
    1 pkg Mushrooms 
     
    POUR dressing over salmon in resealable [...]

  • COUSCOUS WITH CHICKEN, SPINACH & MUSHROOMS

    I originally found this recipe over at Near East. They have some pretty easy recipes.
    1 tablespoon olive oil
    12 ounces boneless, skinless chicken breast halves (about 3), cut into
    1/2-inch pieces
    1/2 cup chopped onion
    1 clove garlic, minced
    1-1/2 cups firmly packed chopped fresh spinach or one 10-ounce package
    frozen chopped spinach, thawed [...]

  • Tomato Pie

    This recipe was from Wimberly House. Dad made it for dinner and it was quite tasty. In fact it was so tasty my hubby asked to have me make it for breakfast Sunday morning. You should bake your pie crust according to the package directions before you add the rest of the [...]

  • Crockpot Chicken and Mushrooms

    Crockpot Chicken and Mushrooms
    4 boneless skinless chicken breast
    pepper
    lemon pepper
    paprika
    1 cup sour cream
    1 can cream of mushroom soup
    1 small can of mushrooms or 8 oz. sliced fresh mushrooms
    1/4 cup white wine or chicken brothAfter removing the skin, sprinkle the chicken breasts with salt, pepper, lemon pepper,
    and paprika, then place in the crockpot.

    Mix together the remaining ingredients [...]

  • Shrimp and Grits

    I first heard of this recipe from my dad. It has since become a favorite of my husbands. It is time consuming but, well worth the time to make.
    1lb of medium shrimp
    2 tablespoons of lemon juice
    ¼ tsp salt
    1/8 tsp ground red pepper
    ¼ cup finely chopped onion
    1/3 cup finely chopped green bell pepper
    3 [...]

  • Baked Potato Casserole

    I got this recipe from my sister. We made it for christmas day dinner and it was very tasty
    8 baking potatoes.
    1 cup sour cream
    8 oz package cream cheese, softened
    4 tablespoons butter
    1/3 cup chopped chives
    Salt
    Peel potatoes, quarter and boil until tender. Drain water, add butter, mash potatoes until smooth.
    Blend in mixer, sour cream and [...]

  • Easy Feta Chicken Bake

    I orignally found this recipe on a package of Athenos Feta Cheese. I purchase the already chopped peppers that you can get in your local supermarket.
    Easy Feta Chicken Bake
    6 boneless skinless chicken breast halves (about 2 lb.)
    2 Tbsp. lemon juice, divided
    1/4 tsp. salt
    1/4 tsp. black pepper
    1 pkg. (4 oz.) ATHENOS Crumbled Feta Cheese with [...]

  • Crumb Topped Salmon

    I am not sure where I found this recipe but, it is tasty and easy to make. I did not have regular breadcrumbs so I used the italian style panko for this recipe.
    Crumb Topped Salmon
    Total Time: 45 min
    Makes: 8 servings
    Ingredients:
    2 1/2 cups bread crumbs
    4 garlic cloves, minced
    1/2 cup chopped parsley
    6 Tablespoons grated parmesan cheese
    1 [...]

  • Beef Taco Salad

    I originally found this over at Campbell’s Kitchen. It is easy to make and has quickly become one of my husbands favorite dishes. I have modified this version a little just by making the olives optional as I do not care for them.
    Prep/Cook Time: 15 minutes
    Serves: 4
    1 lb. ground beef
    2 tbsp. chili powder
    1 can (10 [...]

  • Crsipy Salsa Chicken

    I originally found this over at Kraft.
    Of course I also season my chicken with Mrs Dash salt free chicken seasoning before I coat with the Shake N Bake.
    Crispy Salsa Chicken
    4 small boneless skinless chicken breast halves (1 lb.)
    1 pouch SHAKE ‘N BAKE Extra Crispy Seasoned Coating Mix
    1/2 cup TACO BELL HOME ORIGINALS Salsa
    1/2 cup KRAFT [...]

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